David Rouzer Billionaires & Big BusinessEnvironment North Carolina

David Rouzer Has Spent Eight Years Shielding the Hog Industry From Its Own Neighbors

In 2018 he convened a roundtable to defend Smithfield after juries sided with the Black families living next to its waste lagoons — 'nuisance is like beauty, it's in the eye of the beholder.' In 2026 he took credit for a farm bill provision that voids other states' livestock laws. Pork PAC money: $35,000.

David Rouzer Has Spent Eight Years Shielding the Hog Industry From Its Own Neighbors

In the spring and summer of 2018, federal juries in North Carolina did something the state's political establishment had spent decades making sure never happened. Three times in a row, they sided with the people who live next to industrial hog operations.

The first verdict, in April, awarded 10 Bladen County plaintiffs $50 million against Murphy-Brown, the Smithfield Foods subsidiary that owns the pigs. In June, two Duplin County neighbors won $25 million. On August 3, a third jury took three hours to award six neighbors of a Pender County operation $473 million in compensatory and punitive damages.

That last verdict came in while David Rouzer was in a room in Raleigh, holding a meeting about how to stop these lawsuits.

The roundtable

On less than 24 hours' public notice, Rouzer convened a "National Agriculture Leaders Roundtable" at the state fairgrounds. NC Newsline reporter Lisa Sorg was in the room and wrote down what was said.

The room was packed with contract swine growers, USDA representatives, farm interest groups, and elected officials — several from out of state. Over 90 minutes they blamed Smithfield's courtroom losses on the media, on environmentalists, on trial lawyers, and on the federal judge hearing the cases.

Sen. Thom Tillis, sitting beside Rouzer, said of the plaintiffs' lawyers: "We need to change the statutes and stop them from spreading like cancer in the country. I hope we can put them out of a job."

Rouzer's own contribution was a definition:

"Nuisance is like beauty. It's in the eye of the beholder."

Ahead of the event he had said the lawsuits "threaten American agriculture" and are "destroying North Carolina communities," and that "every single farm family that is in compliance with all applicable regulations – no matter what they are growing – should have a safe harbor from legal action being brought against them."

Nuisance is not, in fact, in the eye of the beholder. It is a legal standard. As Sorg's fact-check laid out, a North Carolina plaintiff has to prove the defendant's use of their property was an unreasonable interference with the plaintiff's use of theirs, and that the plaintiff suffered substantial harm as a result. Three juries heard the evidence and found both.

Who was on the other side of the table

The families suing were not activists who moved next to a farm and then complained. Many had been there first. Others watched a neighbor's operation grow from dozens of pasture-raised hogs to thousands, with open-pit waste lagoons and sprayfields that mist liquefied manure into the air. Others had come back to land their families already owned.

And they were disproportionately Black, Latino and Native American. That is not our characterization — it is the finding at the center of a federal civil rights complaint.

In September 2014, the Waterkeeper Alliance, the NC Environmental Justice Network and REACH filed a Title VI complaint with the EPA alleging that North Carolina's general permitting process for swine farms — which let facilities operate with "grossly inadequate and outdated systems of controlling animal waste" — produced an "unjustified disproportionate impact on the basis of race and national origin against African Americans, Latinos and Native Americans."

In May 2018, three months before Rouzer's roundtable, the state's environmental agency settled it. The settlement required ambient air monitoring in and around Duplin County — the first time the state had committed to measuring what people there were breathing — plus a year of surface water monitoring and new transparency rules for animal waste permits.

"For too long people living in Duplin, Sampson and other counties in the heart of hog country have had trouble breathing when they go outside," said Devon Hall of REACH.

Duplin and Sampson counties are in Rouzer's district. They are the two top hog-producing counties in the United States.

The money

Sorg noted at the time that the National Pork Producers Council, Prestage Farms and the NC Farm Bureau were among Rouzer's major campaign contributors.

That has not changed. The National Pork Producers Council's PORK PAC has given Rouzer $35,000, according to FEC-derived records — his twelfth-largest PAC donor. The National Cattlemen's Beef Association has given $40,000, the National Turkey Federation $40,000, and the National Chicken Council $37,500. Rouzer has sat on the House Agriculture Committee, which writes the rules for all of them, since his first day in Congress.

He ranks #307 out of 440 House members in the share of his money that comes from small grassroots donors.

2026: the same fight, federalized

Eight years on, Rouzer is still at it — and now he's winning.

On April 30, 2026, the House passed H.R. 7567, the Farm, Food, and National Security Act of 2026, by 224–200. Rouzer put out a press release listing the provisions he secured. One of them is titled "Defending North Carolina Pork":

"Ensures the free movement of North Carolina-raised pork products for sale across the country, upholding the federal government's constitutional authority to regulate interstate commerce."

That is Section 12006 of the bill. Read the actual text and it is broader than the press release makes it sound. It declares that "no State or subdivision thereof may enact or enforce, directly or indirectly, a condition or standard on the production of covered livestock other than for covered livestock physically raised in such State." It applies to any domestic animal raised for slaughter or for dairy.

In plain terms: if a state's voters pass a law about how the meat sold in their state has to be raised, and the animal was raised somewhere else, that law is void. One category is carved out — animals raised primarily to lay eggs.

The Humane League, which tracks these provisions, describes Section 12006 as language modeled on the failed "Ending Agricultural Trade Suppression" (EATS) Act, "with one strategic tweak: it exempts egg-laying hens." Its main target is California's Proposition 12, which 63% of that state's voters approved in 2018.

Rouzer's framing is "free movement." The mechanism is a federal veto over what other states' voters decided about their own grocery stores. It is the same instinct as 2018, scaled up: when a jury, a regulator, or an electorate imposes a cost on the pork industry, find a way to take the decision out of their hands.

What he does when it's his own state

The tell is what Rouzer wants when the shoe is on the other foot. He also wrote the 2012 North Carolina law telling the state not to plan for accelerated sea-level rise — overriding his own state's science panel because coastal developers didn't like its numbers.

Local control, in other words, is a principle he applies exactly as far as it protects the industries that fund him, and not one inch past that.

The families in Duplin County who won in front of three juries are still living next to the lagoons. What they got out of it was an air monitor.

Sources

Fact-checking the allegations lodged about hog farms at the National Ag Leaders Roundtable — Lisa Sorg, NC Newsline, August 6, 2018. NC politicians support Chinese-owned hog farms, say nuisance lawsuits hurt American farmers — Port City Daily, August 2, 2018. Photo: Sen. Thom Tillis, Agriculture Commissioner Steve Troxler and Rep. David Rouzer at the Raleigh roundtable (Lisa Sorg / NC Newsline).

David Rouzer Report Card